Forza10 Mini and Toy Diet Low Grain Horse and Peas dietary, dry food for dogs of small breeds, with food intolerance and allergies, 1,5 kg

FORZA10 DIET Line food is intended for dogs with food intolerance and/or allergy (Directive 2008/38 EC). A short food formula that uses several ingredients (R.I.F. - limited ingredient formula). The philosophy of the Diet line is based on five main principles: One source of animal protein, reduces the likelihood of allergies and feed intolerance; Only clean raw materials from small farms, wild animal meat are used; Balanced ratio of Omega-3 and Omega-6; Small amount of grains, helps to optimize the digestion of carnivores; Plant extracts are used. Scientifically proven effects, whose detoxifying, antioxidant and immune-modulating effects are scientifically proven. Microcapsule technology: ensures the stability of natural plant extracts, useful substances are released gradually, thus guaranteeing a long-term and constant effect, useful substances are gradually absorbed in the intestines. Small sphere-shaped lipid particles preserve and protect natural nutrients (ginseng, pineapple, papaya and pomegranate) from degradation, maintain their stability and gradual absorption in the digestive tract. In this way, a favorable and long-lasting effect on the whole body is ensured. Microencapsulated Forza10 food As you know, Forza10 products use various plant extracts, fruits, vegetables and natural ingredients that can positively affect the immune system (immunomodulatory effect) and neutralize the release of dangerous free radicals (anti-inflammatory and antioxidant effect). In order to preserve these valuable natural substances from thermal decomposition, during sterilization and drying of food, they are encapsulated in the smallest microspheres consisting of fatty acids and mixed with the rest of the food granules. This ensures their gradual absorption in the digestive tract (slow release of substances), which has a positive effect. The microencapsulation process was developed in the 1940s and 50s and was immediately used in a variety of applications in the livestock sector. The method consists of preserving a specific component by coating it with a thin film of a lipid matrix. The main task of this process is to preserve the properties of vitamins, herbal extracts, prebiotics and probiotics, which usually change and lose their useful substances. This method allows the gradual release of substances in the digestive tract and the absorption of all natural elements with the help of pancreatic enzymes. The obtained product consists of spherical microcapsules, the diameter of which is from 1 to 100 microns. There are several encapsulation methods that are chosen not only depending on the nature, composition or material of the coating, but also on the role of the microcapsule that it has to play. Hydrophilic polymers (gum arabic, starch, gelatin, polyvinylpyrrolidone, carboxymethyl cellulose, polyvinyl alcohol, alginates, pectins, polyacrylates), hydrophobic polymers (resins, ethyl cellulose, acetate or cellulose nitrate, polyethylene, silicone polypropylene, nylon, etc.) are most often used. Also some paraffin waxes and fatty acids. The most commonly used encapsulation systems are: liquid bed particle coating encapsulation, coacervation and polymerization. The use of microencapsulated additives, usually vitamins or amino acids, especially methionine and choline, is widespread in the cattle feed industry. This method is not used in the field of animal pet food production. SANYpet is the first company to use this technology to preserve the effectiveness of natural ingredients and protect them from degradation during heat treatment during sterilization and drying of food. MINI & TOY DIET - complete, dietary food with horsemeat and peas is specially balanced for small breed dogs weighing 1-10 kg. The kibble features a low grain content and a single source of animal protein to reduce ingredient and nutrient intolerance. One protein source clinically tested to reduce nutrient intolerance. Small amount of grain. With fish oil that has natural antioxidant properties. With beetroot pulp that promotes proper intestinal peristalsis. Microcapsule technology: the effectiveness of microcapsule technology is based on the protective effect of a nutritional component made from a specific lipid matrix. Balanced ratio of Omega-3 and Omega-6: 1:3. Recommended duration of use: from 3 to 8 weeks: if there are no more symptoms of intolerance, this feed can initially be used for a maximum of one year. It is recommended to consult a veterinarian before using and extending the period of use. Composition: processed horse meat protein 17%, white sorghum, whole peas 16%, rice bran, ground rice, oils and fats (fish oil 2.5%), corn gluten, brewer's yeast, beet pomace, animal products, minerals, mananoligosaccharides (MOS), fructooligosaccharides (FOS), tufted grifola (lat. Grifola frondose) 0.027%, fresh fruit, vegetable and plant processing products and by-products: (papaya (lat. Carica papaya) 0.025%), (pineapples (lat. Ananas spp.) 0.025%), Yucca schidigera), aloe vera (Latin Aloe vera 0.013%), algae (Latin Haematococcus pluvialis (astaxanthin 0.005%)). Additives: (1kg): Food additives: Vitamins: vitamin A 17000 IU, vitamin E 250 mg, choline chloride 1400 mg; Amino acids: DL-methionine 500 mg; Micronutrients: zinc sulfate monohydrate 137 mg (Zn 50 mg), copper (II) and amino acid chelate hydrate 39 mg (Cu 10 mg). Technological additives: antioxidants, preservatives, extract rich in natural tocopherols 28.4 mg. Sensory additives: Fragrant compounds: botanically defined natural products: pomegranate (lat. Punica granatum) 150 mg, ginseng (lat. Panax ginseng) 50 mg, fragrant rosemary (lat. Rosmarinus officinalis) 17.1 mg. Analytical constituents: moisture 8.0%, crude protein 26.0%, crude fat 12.0%, crude fiber 3.2%, crude ash 8.0%, calcium 1.2%, phosphorus 1.1%, Omega3 0.7%, Omega6 2.1%. Energy value: 3606 kcal/kg - 15.1 MJ/kg. Algae (lat. Haematococcus pluvialis): contains astaxanthin, a pigment with strong antioxidant and immunomodulating effects. Grifola frondosa is an edible mushroom native to the northern regions of Japan and eastern regions of North America. Its high content of beta-glucans has a great effect on the immune system. Aloe vera (lat. Aloe vera): due to the high content of active substances, it has soothing, immunostimulating and body-cleansing properties. Pomegranates (Punica granatum): rich in polyphenols, which inhibit lipid oxidation and the damaging effects of free radicals. Pomegranates contain essential fatty acids, oleic and linoleic, which are essential for the body. Papaya (Latin: Carica papaya): an antioxidant rich in vitamin C, magnesium, calcium and potassium, which strengthen the body's natural defenses. Ginseng (Latin: Panax ginseng): energizes the body, especially useful in any stressful conditions. Pineapples (Latin Ananas spp.): Pineapples, especially in the stem area, contain many beneficial substances, including bromelain and proteolytic enzymes that aid digestion.