Vetfood VisioPet Vet supplements for dogs and cats, support the proper functioning of the organ of vision, 30 capsules

"VisioPet VetCaps" is a unique preparation, the active substances of which support the proper functioning of the eye and protect against eye diseases related to free radicals (cataract, glaucoma, retinal degeneration). Antioxidants are a group of compounds that prevent oxidation in the body and have the ability to neutralize free radicals that are formed as a result of this chemical reaction. Reactive oxygen species (free radicals) damage proteins, DNA, unsaturated fatty acids that are part of cell membranes, polysaccharides and blood lipids. They are the cause of many diseases such as cataracts, diabetes, arthritis, heart disease, kidney disease and cancer. Weakness or collapse of the antioxidant barrier in cells accelerates the body's aging process and leads to gradual cell death due to neurodegenerative diseases. When a free radical molecule comes into contact with an antioxidant molecule, it receives the missing electron from it and is neutralized. Therefore, in order to limit the negative effects of reactive oxygen species on their body, it is very important to regularly obtain antioxidants in the daily diet of animals. Key antioxidants in VisioPet VetCaps: Omega-3 fatty acids (EPA and DHA) - affect the blood supply of the optic nerve, support the treatment of dry eye syndrome and prevent vision loss. Significantly reduces the risk of macular degeneration (AMD), protects against nerve damage in diabetes and degenerative myelopathy. Green tea extract (epigallocatechin gallate) - due to its strong antioxidant properties, neutralizes many ophthalmic diseases (glaucoma, retinal degeneration) based on free radicals. It neutralizes reactive oxygen species that damage important cellular components - DNA, proteins, fats, and damage the retina and other eye tissues. Grape seed extract (proanthocyanidins) - has anti-inflammatory, anti-allergic, antiviral, antibacterial, antioxidant, anti-cancer and vasodilating effects. It improves the microcirculation of the eyeball, accelerates the treatment of conjunctivitis and can inhibit the formation of cataracts and glaucoma. Blueberry extract (anthocyanins) - used to treat blindness and reduced vision associated with photosensitivity. It helps the retina to adapt more effectively to changing exposure, strengthens the capillaries of the eye and prevents retinal degeneration and glaucoma, which occurs due to too high pressure in the eyeball. This extract blocks angiogenesis and reduces vascular permeability and bleeding in cases of diabetic retinopathy. It effectively prevents retinal diseases associated with the development of abnormal blood vessels. Calendula extract (lutein and zeuxanthin) - contains carotenoids, which are necessary to protect the lens and retina from oxidants and UV radiation (high energy blue light). It has anti-inflammatory, antioxidant properties that reduce eye fatigue and protect against the development of cataracts. Ginkgo biloba extract (Ginkgoflavonoglycosides) - Increases blood supply to eye tissues and causes significant, long-term vision improvement in patients with degenerative retinal diseases. Supports mental activity, the ability to correctly perceive, remember and neutralize the action of free radicals in the body. Alpha-lipoic acid (ALA) - inhibits protein glycation and the development of diabetic retinopathy, significantly improving the condition of the eye. It protects nerve cells from damage caused by diabetic neuropathy, makes cells more sensitive to insulin, and lowers blood glucose levels. In many studies on animals suffering from various eye diseases (glaucoma, cataracts, retinitis pigmentosa), the compound was regularly administered. Tomato extract (lycopene) - protects the eyes from retinal degeneration, which can lead to blindness. Previous publications indicate that lycopene reduces the risk of macular degeneration, blood lipid oxidation, and tumorigenesis. Astaxanthin - protects brain tissues from oxidative stress due to the ability to cross the blood-brain barrier. Animal studies have reported that astaxanthin reduces stroke risk, improves motor function after strokes, improves retinal electrical conductivity, and normalizes retinal parameters in normal glaucoma patients. Vitamins A, C and E - a complex of vitamins with antioxidant effects, necessary for the functioning and renewal of epithelial tissue, forming the correct structure USE: It is recommended to use 1 capsule per 20 kg of the animal's body weight. For smaller animals, the contents of the capsule should be divided in proportion to the recommended use and mixed with dry, wet food or water.